King & I Restaurant

Home-style traditional Thai dishes are prepared with less oil and the freshest herbs such as lemongrass, basil leaves, cilantro, kaffir lime leaves, galangal, rhizome, and ginger, creating perfectly blended and flavored dishes. At the heart of Thai cuisine are these nutrients and healthy herbs, spices, and flavorings which provide the dashing array of delicious and exotic tastes that makes Thai cuisine so unique.